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Digestion and Enzymes

Enzymes are proteins that act as catalysts (increase the rate of) for chemical reactions. Enzymes convert substrates to products. Almost all biological processes rely on enzymes for a reaction to occur at significant rates.  There are thousands upon thousands of different enzymes, each with its own unique purpose. Some enzymes are specific to the digestion of food, whereas others exist intracellularly where they assist in the human metabolism. 

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